homemade Lightly Spiced Veggie Pasta Bake | how to make easy Lightly Spiced Veggie Pasta Bake

Roger Miles   06/08/2020 11:58

Lightly Spiced Veggie Pasta Bake
Lightly Spiced Veggie Pasta Bake

Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a awesome dish, lightly spiced veggie pasta bake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lightly Spiced Veggie Pasta Bake is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Lightly Spiced Veggie Pasta Bake is something which I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can have lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lightly Spiced Veggie Pasta Bake:
  1. Make ready 1 red onion, finely chopped
  2. Make ready 150 g button mushrooms sliced
  3. Take 3 cloves garlic finely sliced
  4. Make ready 3 small carrots sliced
  5. Make ready 1 pepper sliced
  6. Make ready 150 g sprouting broccoli each stem sliced to three pieces
  7. Make ready 1 courgette sliced
  8. Take 1 small tin broad beans drained
  9. Get 1 small tin sweetcorn drained
  10. Take 50 g vine tomatoes cut into quarters
  11. Make ready 2 tins chopped tomatoes
  12. Make ready 300 g fresh pasta, penne or rigatoni
  13. Get 3 tsp olive oil
  14. Prepare 100 g cheddar cheese grated
  15. Make ready 100 g mozzarella sliced or grated
  16. Get 50 g Parmesan finely grated
  17. Get 50 g Moroccan breadcrumbs
  18. Prepare 1 tsp oregano
  19. Make ready 1 tsp chilli flakes
  20. Get Salt and pepper
Instructions to make Lightly Spiced Veggie Pasta Bake:
  1. Preheat oven to 200 (180 fan)
  2. Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
  3. Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
  4. Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
  5. Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
  6. Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.

So that is going to wrap it up for this creative food lightly spiced veggie pasta bake recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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