Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a Best dish, broiled red snapper canapés. One of my favorites food recipe. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Broiled Red Snapper Canapés is one of the most favored of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Broiled Red Snapper Canapés is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have broiled red snapper canapés using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Broiled Red Snapper Canapés:

1. Prepare 1 cup flaked cooked red snapper
2. Make ready 1 cup Shredded Monterey Jack cheese
3. Make ready 1/3 cup Finely chopped celery
4. Make ready 1/4 cup sour cream
5. Take 3 tbsp Finely chopped onion
6. Get 1/8 tsp pepper ( or a pinch )
7. Take 15 Club Crackers ( multi -grain)

Steps to make Broiled Red Snapper Canapés:

1. In small bowl, mix fish, cheese, celery, sour cream, onion and pepper. Mound about 1 1/2 teaspoonfuls of mixture on each cracker.
2. Place crackers on baking sheet. Sprinkle with chili powder, if desired.
3. Set oven to broil. Heat until cheese melts, 2 to 3 minutes.

So that is going to wrap this up with this tasty food broiled red snapper canapés recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!