Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a Good dish, keto friendly savory crust. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Keto Friendly Savory Crust is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Keto Friendly Savory Crust is something which I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook keto friendly savory crust using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Keto Friendly Savory Crust:

1. Take 1 1/2 cups + 1 tbs almond flour
2. Make ready 1/2 tsp Italian herb seasoning
3. Prepare 1/2 tsp garlic powder
4. Prepare 1/2 tsp salt
5. Make ready 1/4 tsp black pepper
6. Get 5 tbs unsalted butter melted and cooled

Steps to make Keto Friendly Savory Crust:

1. In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
2. (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
3. In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.

So that is going to wrap this up with this awesome food keto friendly savory crust recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!