low carb Keto “Wheat Bread” | how to make the best Keto “Wheat Bread”
Luella Alvarado 29/07/2020 14:06
Keto “Wheat Bread”
Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a creative dish, keto “wheat bread”. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Keto “Wheat Bread” is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Keto “Wheat Bread” is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have keto “wheat bread” using 15 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Keto “Wheat Bread”:
Make ready 1/2 teaspoon instant yeast
Prepare 1 tbs warm water
Take 1 3/4 cup almond flour
Make ready 4 tbsp psyllium h us k powder
Take 2 tsp baking powder
Make ready 2 tbsp raw sunflower seeds/ chopped
Get 4 tsp sesame seeds
Take 2 tsp chia seeds
Make ready 1 tsp salt
Prepare 2 eggs
Take 4 egg whites
Get 2 tbsp Apple cedar vinegar
Make ready 10 drops liquid stevia
Make ready 6 tbsp unsalted butter/ melted/ cooled
Take 1/2 cup boiling water
Instructions to make Keto “Wheat Bread”:
Let’s put all the ingredients aside. Preheat the oven to 350F. Line the inside of a 9” x 5 “ loaf pan with parchment paper
In a small bowl, whisk together the almond flour, psyllium husk powder, baking powder, sunflower seeds, sesame seeds, chia seeds and salt
In a medium bowl, whisk together the eggs, egg whites, vinegar, liquid stevia, butter and yeast mixture.
Stir the egg mixture into the dry ingredients and then stir in 1/2 cup of boiling water.transfer the batter to the prepared loaf pan, spread out evenly.
Bake until loaf is golden brown on the top and the bottom about 75 minutes. If the loaf is to dark in the top before it is baked, cover the top with aluminum foil during the last 15 min ya of baking
Turn off the oven, leave the foil on top if you used, and let the loaf cook for 30 minutes in the oven. Remove and let it cook to room temp. Before munching !
So that is going to wrap this up for this instant food keto “wheat bread” recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!