Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to prepare a Easy dish, bbq chicken "hot pocket". One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

BBQ Chicken "Hot Pocket" is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. BBQ Chicken "Hot Pocket" is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have bbq chicken "hot pocket" using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make BBQ Chicken "Hot Pocket":

1. Prepare croissants
2. Make ready chicken breast
3. Get pepperjack cheese
4. Get BBQ sauce
5. Take jalepeño
6. Get onion
7. Get portabella mushroom
8. Make ready ground cumin
9. Take ground black pepper
10. Get cayenne pepper
11. Make ready garlic powder

Steps to make BBQ Chicken "Hot Pocket":

1. Preheat oven to 375°F.
2. In frying pan over medium heat, cook chicken breast to internal temperature of 165°F. Season with cumin, black pepper, cayenne pepper, and garlic powder.
3. Take crossaint dough and flatten with rolling pin. Cut into 2 evenly sized squares. In center of one, place 1 slice pepperjack cheese.
4. Wash and dice veggies.
5. When chicken is fully cooked, remove from heat. Set on top of pepperjack cheese. Cover with other slice of cheese and veggies.
6. Use second square of dough to cover insides, and press firmly together with other dough to seal. Cut away excess dough.
7. Cook on baking sheet for 10-12 minutes. Remove, brush BBQ sauce over crust, and return to oven for 3-5 minutes.

So that is going to wrap it up for this simple food bbq chicken "hot pocket" recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!