Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a Authentic dish, vegan besan chilla-first try. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Vegan Besan Chilla-First Try is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. Vegan Besan Chilla-First Try is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have vegan besan chilla-first try using 4 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Besan Chilla-First Try:

1. Get store bought falafel base
2. Make ready tomato
3. Make ready onion
4. Prepare Oil for frying and for batter also

Instructions to make Vegan Besan Chilla-First Try:

1. The falafel base I bought has every spice in it already, and it's a mix of besan (chickpea flour) and rice flour, it tastes great. I added some water and oil to it to get a batter and I mixed the diced tomato and oinion into it
2. The spices are listen on the backside- in german
3. Then I fried it on some oil
4. Served it with sour cream. Yummy

So that’s going to wrap it up with this Authentic food vegan besan chilla-first try recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!