recipe for Simple CousCous (Vegan) | how long to fry Simple CousCous (Vegan)

Ruby Paul   23/05/2020 03:21

Simple CousCous (Vegan)
Simple CousCous (Vegan)

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a Best dish, simple couscous (vegan). One of my favorites food recipe. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Simple CousCous (Vegan) is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Simple CousCous (Vegan) is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook simple couscous (vegan) using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple CousCous (Vegan):
  1. Prepare couscous
  2. Make ready olive oil
  3. Prepare For the veggie broth
  4. Prepare veggie soup cubes
  5. Prepare carrots
  6. Make ready onion
  7. Get garlic
  8. Prepare Few pods of cardamom
  9. Make ready bay leaves
Instructions to make Simple CousCous (Vegan):
  1. Peel and cut the carrots and onion and throw them in a bowl, add water and soup cubes, cardamom, bay leaves and peeled cloves of garlic and cook it on high flame until carrots are tender
  2. Put the couscous in a big bowl which also has a cover, as we need to cover it later. Add the olive oil
  3. Add the soup to the couscous, mix and cover for 10 min
  4. Arrange the veggies on top. Enjoy

So that is going to wrap this up with this creative food simple couscous (vegan) recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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