Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a tasty dish, vegan slow cooker mushroom and spinach soup. It is one of my favorites food recipe. This time, I will make it a little bit unique. This will be really delicious.

Vegan Slow Cooker Mushroom and Spinach Soup is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Vegan Slow Cooker Mushroom and Spinach Soup is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook vegan slow cooker mushroom and spinach soup using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Vegan Slow Cooker Mushroom and Spinach Soup:

1. Take onion, chopped
2. Prepare garlic, finely diced
3. Prepare cms fresh ginger, finely diced
4. Prepare coconut oil
5. Get sliced mushrooms (Go for variety. Brown, Button, Shitake)
6. Take Soy Sauce
7. Get zucchini, chopped
8. Make ready dried parsely
9. Prepare dried thyme
10. Make ready water
11. Prepare coconut milk
12. Make ready coconut yogurt
13. Prepare spinach, finely shredded (1 cup)
14. Get Salt and pepper
15. Get Coconut yogurt

Steps to make Vegan Slow Cooker Mushroom and Spinach Soup:

1. Add onion, garlic, ginger and coconut oil to slow cooker on high and allow to soften.
2. Add sliced mushrooms and add soy sauce and herbs and mix.
3. Add zucchini and water, mix and turn down to low.
4. Allow to cook slowly through day on low.
5. Allow to cool slightly and stir through coconut milk and yogurt.
6. Blend about 1/4 of soup and return to thicken soup slightly.
7. Add spinach and season to taste. Return to heat til spinach is cooked/softened (about 5-10 min)
8. Serve with yogurt drizzled on top with crusty bread of choice.

So that is going to wrap it up with this instant food vegan slow cooker mushroom and spinach soup recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!