Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to make a tasty dish, spaghetti, soya mince & mushroom. One of my favorites food recipe. This time, I’m gonna make it a bit unique. This will be really delicious.

Spaghetti, Soya Mince & Mushroom is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Spaghetti, Soya Mince & Mushroom is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook spaghetti, soya mince & mushroom using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Spaghetti, Soya Mince & Mushroom:

1. Get 75 grams cooked Spaghetti
2. Take 85 grams Soya mince
3. Get 500 grams Mushrooms (sliced)
4. Get 2 cloves of Garlic (minced)
5. Take 2 tsp Italian Seasoning
6. Get 2 tbsp Olive Oil
7. Get Topping (Optional)
8. Prepare 40 grams Feta
9. Get 40 grams Grated Cheddar
10. Take 2 tbsp Lemon juice
11. Prepare 1 dash Thyme leaves
12. Take dash more Olive Oil

Instructions to make Spaghetti, Soya Mince & Mushroom:

1. Mix one part Soya mince to 3 parts boiling water and let stand. After 5 minutes, drain.
2. Fry Mushrooms in Olive Oil while you wait.
3. After water has evaporated from the Mushrooms, add Garlic and Italian Seasoning. Fry a further minute or two.
4. Add Soya Mince to the pan. Cook until excess water has evaporated.
5. Serve in a bowl with the cooked Spaghetti. Top with The Feta, thyme, lemon juice and a dash more olive oil. Enjoy!

So that is going to wrap it up with this simple food spaghetti, soya mince & mushroom recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!