Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, fried vegetable pastry (pastel) *vegetarian/vegan. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fried vegetable pastry (pastel) *vegetarian/vegan using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:

1. Take Pastry dough:
2. Prepare plain flour
3. Make ready margarine
4. Make ready salt
5. Get water
6. Make ready cooking oil
7. Make ready boiled egg (optional)
8. Make ready Cooking oil to fry
9. Get Filling:
10. Take carrots
11. Take potatoes
12. Get spring onions
13. Prepare Spices:
14. Prepare red onion
15. Make ready garlic cloves
16. Take candle nut
17. Take salt
18. Take pepper
19. Get sugar

Instructions to make Fried Vegetable Pastry (Pastel) *Vegetarian/Vegan:

1. Dice carrots and potatoes, chop spring onions, grind the spiced with blender or food processor, put them aside.
2. Mix plain flour, salt, and margarine, gradually pour water until the dough doesnt stick.
3. Pre-heat sauce pan, pour cooking oil. Add ground spices, stir for 5 mins
4. Add diced carrots and potatoes, stir them until they are cooked well, add spring onion, salt, sugar, and pepper, cook for 3 mins. Put aside.
5. Cut boiled eggs to 12 pieces. (You can skip this for vegan diet)
6. Roll the dough with rolling pin (around 1/2 cm or thinner) make round shape with a medium size cup, fill them up with the vegetables, fold the dough to the other side, twist and pinch to lock the dough.
7. Pre-heat a frying pan with cooking oil, fry them until both side turn golden.
8. Enjoy :)

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