Hey everyone, it’s Brad, welcome to my recipe page. Today, I will show you a way to make a instant dish, carrot and green bean stir fry *vegan. One of my favorites food recipe. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Carrot and Green Bean stir Fry *Vegan is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Carrot and Green Bean stir Fry *Vegan is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have carrot and green bean stir fry *vegan using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Carrot and Green Bean stir Fry *Vegan:

1. Prepare fresh carrots
2. Get fresh green bean
3. Get red onion or 10 shallots
4. Take garlic cloves
5. Take bayleaves
6. Take galangal
7. Take red long chili (optional)
8. Prepare tomato
9. Make ready salt
10. Make ready sugar
11. Take pepper
12. Get cooking oil
13. Make ready water

Instructions to make Carrot and Green Bean stir Fry *Vegan:

1. Cut up carrots and green beans long shaped, chop onion, garlics, tomato, and chili, put aside.
2. Pre-heat a sauce pan, pour cooking oil, put chopped onion and garlics in when the oil heates up, stir until the aroma comes out.
3. Add bay leaves and galangal, stir it well for a minute, add chopped tomato and chili, stir it well.
4. Put carrots and green beans in, pour some water, stir it well.
5. Cover it and lower the fire, cook until the veggies soften.
6. Enjoy it with rice or bread.

So that’s going to wrap it up with this Easy food carrot and green bean stir fry *vegan recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!