best homemade Ground Pork Torta recipe | how long to fry Ground Pork Torta

Glen Dennis   01/10/2020 13:39

Ground Pork Torta
Ground Pork Torta

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a Authentic dish, ground pork torta. One of my favorites food recipe. For mine, I’m gonna make it a bit unique. This will be really delicious.

Ground Pork Torta is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are fine and they look wonderful. Ground Pork Torta is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook ground pork torta using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ground Pork Torta:
  1. Prepare eggplant
  2. Take egg
  3. Get Some ground pork
  4. Prepare White pepper
Instructions to make Ground Pork Torta:
  1. Poke eggplant with pork. Charred eggplant in the stove fire. When done. Let it cool then peel off skin. Set aside
  2. Marinate pork with soya sauce, flour and white pepper. Stir fry and set aside
  3. Beat egg in a plate, the place eggplant on it. Patten with a pork and add ground pork on the surface.
  4. Heat pan and add cooking oil. Then fry eggplant until done

So that’s going to wrap this up with this tasty food ground pork torta recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

©2021 simplerecipess - All Rights Reserved