Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a Best dish, carrot stir fry *vegan. One of my favorites food recipe. This time, I will make it a bit unique. This will be really delicious.

Carrot Stir Fry *Vegan is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Carrot Stir Fry *Vegan is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook carrot stir fry *vegan using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Carrot Stir Fry *Vegan:

1. Take carrots
2. Get red onion or 5 shallots
3. Get garlic cloves
4. Get salt
5. Take pepper
6. Make ready sugar
7. Get beef/chicken/mushroom stock (optional)
8. Prepare water
9. Get cooking oil
10. Make ready bay leaves
11. Prepare galangal
12. Prepare tomato

Steps to make Carrot Stir Fry *Vegan:

1. Cut up the carrots long shaped, chop onion or shallot garlics and tomato, put aside.
2. Pre-heat sauce pan, pout cooking oil, add onion and garlic, cook until the aroma comes out, add bay leaves and galangal.
3. Add chopped tomato, stir it well, sprinkle some salt, pepper, sugar, and stock, mix well.
4. Put carrot into the pan, stir it well. Add some water and cover the pan, cook until the carrot cooks well.
5. Ready to serve. Enjoy it with steamed rice or bread.

So that is going to wrap it up with this simple food carrot stir fry *vegan recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!