Hello everybody, hope you are having an amazing day today. Today, we’re going to make a Authentic dish, wheat flour samosa (aatey ke samosey). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Healthy and Tasty wheat flour samosa. Please Like this video and Subscribe our channel - My Pride India Credit for music to: "Sappheiros - Embrace [Chill]. Easy No Dough Tortilla SamosaFoods and Flavors by Shilpi.

Wheat flour samosa (aatey ke samosey) is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Wheat flour samosa (aatey ke samosey) is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook wheat flour samosa (aatey ke samosey) using 22 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Wheat flour samosa (aatey ke samosey):

1. Get 2 cups wheat flour,
2. Take 1 tbsn salt
3. Prepare 1 tbsn turmeric
4. Take 1 cup warm water
5. Prepare 1 tbsn yeast (this is for dough)
6. Make ready Half kg mutton mince
7. Get 1 onion
8. Get 1 tomate
9. Get 2 tbsn ginger garlic and Chilli paste
10. Get 4 green chillies
11. Make ready 1 tbsp red chilli powder
12. Take 1tsp Turmeric
13. Prepare 1 tbsn salt
14. Make ready 1/2 peas (this for mince)
15. Prepare Tamarind chutney/ sauce
16. Take 1/2 cup tamarind soaked in half cup warm water
17. Get 7 Kashmiri red
18. Take Chillies (less heat)
19. Take 1 tsp cumin seeds
20. Take 2 cloves garlic
21. Make ready 1 tsp cumin
22. Prepare 1 tsp salt

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Instructions to make Wheat flour samosa (aatey ke samosey):

1. First knead the dough,make a soft dough, and cover with wet cloth and keep in warm place.now heat 2 tbsn oil in pan add the sliced onion and cumin, mix now add ginger garlic and chilli paste them mutton mince and salt,mix well,add all in pic3 and cook well.
2. Now add peas and simmer 2 mins and let it cool and add few coriander leaves. Now grind all in pic 2 this is tamarind chutney/sauce to go with it.after grind add salt,mix and ready.
3. Now take a wet cloth,take a small ball of dough, place it flat with dip ur hand in water now add the filling and close it with help of cloth.. Please watch my #youtube blog..Tanvi.s 25 yummy food blog.
4. Now deep fry them.. serve hot with tamarind chutney/sauce(made 18)

In a bowl mix together all purpose flour, salt and oil nicely with your finger tips. The flour should be well mixed with the oil. Whole Wheat Jaggery Cake-Healthy Wheat Cake-Atta Cake Recipe. Pies samosas, street food in Kathmandu. Same Series: Indian Traditional Street Food Kachori, Kachori Made of Fine wheat flour, mogar dal and indian spices.

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