low carb Homemade Moussaka | how to prepare Homemade Moussaka
Dustin Ward 15/06/2020 17:37
Homemade Moussaka
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a awesome dish, homemade moussaka. One of my favorites food recipe. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Homemade Moussaka is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Homemade Moussaka is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have homemade moussaka using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Homemade Moussaka:
Take 500 gr beef mice or lamb mince
Make ready 150 gr mushroom
Get 1 can chopped tomatoes
Make ready 1 tbsp cinnamon
Make ready 2 tsp all spice
Prepare 1 brown onion
Get 6-7 potatoes
Prepare 1 clove garlic
Take 2 tbsp olive oil
Prepare 50 gr butter
Take 50 gr plain flour
Take 400 ml milk
Prepare Bay leave
Get Nutmeg
Instructions to make Homemade Moussaka:
Heat the olive oil and add onion until it’s soft and then add garlic, mushroom cook about 3 mins. After that add mice and cook until it’s brown. Add tomatoes can, cinnamon, all spices and seasoning with salt and pepper.
Cut potatoes into thin slice and boil about 5mins
Make the bechamel. Melt the butter in a medium heat and add flour and whisk it. Slowly add milk into it. Whisking all the time. Seasoning with salt and pepper and add bay leaves and nutmeg until it’s thicker
Layer some slice potatoes in a pan 25*16 and add some of the mixed beef. Drizzle the bechamel. Repeat it again until finish and top with the bechamel.
Preheat the oven 200 degree and cook about 40-50 mins until the bechamel is golden.
So that is going to wrap this up with this unique food homemade moussaka recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!