Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, bacon cheddar scones. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Bacon Cheddar Scones is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Bacon Cheddar Scones is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have bacon cheddar scones using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Bacon Cheddar Scones:

1. Get 2 Kg Hard Flour
2. Get 100 g Baking Powder
3. Make ready 20 g Salt
4. Make ready 340 g Sugar
5. Make ready 510 g Butter
6. Prepare 750 ml Bacon
7. Get 250 ml Green Onion
8. Take 1 L Cheddar
9. Take 285 ml Eggs (6)
10. Get 1.13 L Milk

Instructions to make Bacon Cheddar Scones:

1. Get ingredients together
2. Sift together first 4 ingredients
3. Work in butter (until butter chunks are peanut sized)
4. Add bacon, green onions and cheddar then make well in the centre of the mixture
5. Final dough should look like this.
6. Add eggs and milk mix in quickly and lightly until moist
7. Scoop using a 132g (green) scoop onto a cookie tray
8. Bake at 325F for about 15 minutes
9. Serve with butter

So that’s going to wrap this up with this tasty food bacon cheddar scones recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!