Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mike's southwestern grilled chicken queso dip. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mike's Southwestern Grilled Chicken Queso Dip is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it’s fast, it tastes yummy. Mike's Southwestern Grilled Chicken Queso Dip is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have mike's southwestern grilled chicken queso dip using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Southwestern Grilled Chicken Queso Dip:

1. Take ● For The Vegetables & Seasonings
2. Prepare ● Authors Note: Fine mince all vegetables
3. Take 1 Medium Spanish Onion
4. Get 2 EX LG Deseeded Jalepenos
5. Prepare 1/2 Small Deseeded Green Bell Pepper
6. Get 1 Bunch Cilantro Leaves
7. Make ready 1/3 Cup Green Onions
8. Prepare 1 Can Drained ROTEL Tomatoes
9. Get 1 (4 oz) Can Hatch Green Chilies
10. Take 1 tbsp Fine Minced Garlic
11. Take 1/2 tsp Dried Habenero Peppers
12. Get 1/4 tsp Ground Cumin
13. Prepare 1/2 tsp Fresh Ground Black Pepper
14. Prepare ● For The Cheeses
15. Make ready 1.5 lbs Velveeta Cheese
16. Take 1 Handful Shredded Mexican 3 Cheese
17. Prepare ● For The Proteins
18. Get 1.5 Cups Chopped John Soules Cooked Grilled Chicken [best brand]

Instructions to make Mike's Southwestern Grilled Chicken Queso Dip:

1. Here's what you'll need.
2. Cube your Velveeta and add your vegetable mixture.
3. Add a handful of Mexican 3 Cheese. Microwave for 4 minutes. Stir and heat for 3 minutes longer.
4. Chop your grilled chicken. Add to cheese mixture only after it's heated since it's already pre-grilled. You can find it at almost any supermarket.
5. Serve piping hot with fresh tortilla chips and salsa. Enjoy!

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