Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a instant dish, picadillo. It is one of my favorites food recipe. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Picadillo is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Picadillo is something which I’ve loved my whole life. They’re nice and they look fantastic.

Picadillo is really an easy dish to prepare, and very helpful when you're in a hurry and have run out For this easy picadillo, I'm using beef bouillon, but you can use homemade beef or chicken broth to. Picadillo is the most requested dish by my kids and it's so easy to make. We love it served over I have recreated my stove top picadillo recipe for the slow cooker but many of you have been asking.

To get started with this particular recipe, we must prepare a few components. You can cook picadillo using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Picadillo:

1. Make ready Ground pork
2. Take Tomato, chopped
3. Get garlic, pressed/minced
4. Get Large onion, chopped
5. Make ready Medium potatoes, cubed
6. Prepare bay
7. Take Beef stock
8. Prepare Salt and pepper

They serve picadillo there, but this has SO much more flavor - I love. Picadillo is a dish with ground meat, tomato, potato, and carrots as basic ingredients. This is usually cooked using ground beef and/or ground pork, depending on the country of origin of the recipe. See more ideas about Picadillo, Mexican food recipes, Recipes.

Instructions to make Picadillo:

1. In a pot over medium heat, heat oil. Sauté garlic and onions for 3-5 minutes.
2. Add tomatoes and cook until softened.
3. Add ground pork/beef. Cook until lightly browned.
4. Add pepper, salt, bay leaves and fish sauce. Stir.
5. Add potatoes and stir. Lastly add beef stock. Simmer for 10 minutes.
6. Serve with rice. Enjoy!

Picadillo is a traditional dish of Latin America. This particular recipe is geared towards Cuban Picadillo. I read a quote that compared Cuban Picadillo to be the equivalent of American Sloppy Joes. This Cuban Picadillo recipe consists of flavorful ground beef, spices, green olives, boiled egg and raisins cooked in a delicious tomato sauce, and then served over a bed of rice. Picadillo is one of the great dishes of the Cuban diaspora: a soft, fragrant stew of ground beef and tomatoes, with raisins added for sweetness and olives for salt.

So that is going to wrap it up for this instant food picadillo recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!