Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a Easy dish, raisin scone. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Raisin Scone is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Raisin Scone is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can have raisin scone using 6 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Raisin Scone:
- Make ready 100 g Flour
- Get 3 g Baking Powder
- Take 15 g Sugar
- Take 30 g Butter
- Prepare 30 g Raisins
- Prepare 50 g Milk
Steps to make Raisin Scone:
- Preheat oven to 350F. Line a cookie sheet with parchment paper.
- Prepare a medium mixing bowl and a stick mixer with blade inserts.
- Sift the flour and baking powder into the mixing bowl. Add the sugar.
- Cut the butter into squares and add to the bowl.
- Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips).
- Move the mixture to a large mixing bowl. Add the milk and raisins to the dry mixture and use a rubber spatula to mix well. (Be careful not to mix too much).
- Place the mixture on a lightly floured surface. Roll out the dough to about 1cm thickness. Cut out the scones with a round cookie cutter.
- Place on prepared cookie sheet. Bake for 20 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack.
So that’s going to wrap it up with this awesome food raisin scone recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
