Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a simple dish, blueberries scones. It is one of my favorites food recipe. This time, I will make it a little bit unique. This will be really delicious.

Blueberries Scones is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Blueberries Scones is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook blueberries scones using 13 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Blueberries Scones:

1. Make ready Dry ingredients
2. Take 458 grams flour
3. Make ready 83 grams sugar
4. Get 15 grams baking powder
5. Make ready 1/4 tsp salt
6. Prepare 1 tbsp lemon zest
7. Make ready 178 grams cool salted butter
8. Make ready group B
9. Prepare 117 grams buttermilk
10. Get 56 grams milk
11. Prepare 1 eggs
12. Get 2 tsp vanilla extract
13. Make ready 1 cup blueberries

Steps to make Blueberries Scones:

1. Preheat oven to 180°c
2. Sift Flour, sugar, baking powder and salt into large bowl
3. Stir in Lemon Zest
4. Cut in butter until mixture is rough and crumbly
5. Whisk the buttermilk, milk, egg and vanilla together
6. Add to flour and stir to bring dough together (do not overmix).. don't add all mixture to flour at one time.. Slowly add. When it can form to dough, that's enough. Do not knead… just bring flour to form dough.
7. Flatten dough out and press blueberries into dough
8. Shape the dough, brush with egg and bake 20-25 min

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