Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a simple dish, raisin scones. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Raisin Scones is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Raisin Scones is something that I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have raisin scones using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Raisin Scones:

1. Get 2 1/2 cup flour
2. Prepare 3 tbsp white sugar
3. Take 1 1/2 tsp baking powder
4. Prepare 1/2 tsp salt
5. Make ready 1/2 cup butter
6. Prepare 1/2 cup raisins
7. Make ready 1 egg
8. Prepare 3/4 cup milk

Instructions to make Raisin Scones:

1. Preheat oven to 425° F. In a large bowl, mix the flour, sugar, baking powder and salt.
2. Cut in the butter until the mixture looks like course crumbs.
3. Blend in the raisins, then mix in the egg and milk to form a soft dough.
4. Turn the dough onto a floured surface and pat gently into a 10 inch circle. Cut into 8 wedges. Separate the wedges and place them onto a lightly floured baking sheet.
5. Bake at 425° F for 16-18 minutes or until golden brown.

So that’s going to wrap it up with this exceptional food raisin scones recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!