best homemade Sheryl's Florentine Meatball Soup recipe | how to prepare Sheryl's Florentine Meatball Soup

Lida Schultz   01/07/2020 15:28

Sheryl's Florentine Meatball Soup
Sheryl's Florentine Meatball Soup

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a unique dish, sheryl's florentine meatball soup. It is one of my favorites food recipe. This time, I am going to make it a bit tasty. This will be really delicious.

Sheryl's Florentine Meatball Soup is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Sheryl's Florentine Meatball Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have sheryl's florentine meatball soup using 8 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to make Sheryl's Florentine Meatball Soup:
  1. Make ready Meat balls
  2. Prepare Prego Florentine pasta sauce
  3. Take Ziti pasta
  4. Take Spinach
  5. Prepare Summer squash
  6. Get Cilantro
  7. Take Olive oil
  8. Take Gourmet lemon rock sea salt
Instructions to make Sheryl's Florentine Meatball Soup:
  1. Brown meat balls in preheated skillet in 2 tbsp of grape seed oil turning frequently for even browning and set aside when done. - Slice summer squash and set aside - - In med saucepan bring 2 cups of water to a boil add tsp grape seed oil and pinch of salt. Add box of ziti or penne pasta and cook until pasta is al dente. Turn down and simmer add pasta sauce meatballs spinach and squash and chopped cilantro 1/2 tsp - cover and let simmer until spinach is wilted and squash is soft. Serve hot

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