Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a tasty dish, vegetable zucchini soup. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Vegetable Zucchini Soup is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Vegetable Zucchini Soup is something which I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetable zucchini soup using 14 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Vegetable Zucchini Soup:

1. Take a Lg. Zucchini, cubed
2. Make ready Lg. Potatoes, cubed
3. Take Lg. Can Mixed Vegetables, drained
4. Get Lg. Can Whole Kernel Corn, drained
5. Take Lg. Can Chopped Spinach, drained
6. Make ready Chicken Broth
7. Take Beef Bouillon Cubes
8. Prepare Lg. Can Diced Tomatoes w/ Green Chiles
9. Get All Purpose Seasoning
10. Prepare Onion Powder
11. Get Garlic Powder
12. Take Dried Cilantro
13. Get Lemon Pepper Seasoning
14. Get Salt and Pepper

Instructions to make Vegetable Zucchini Soup:

1. In a Large Stock pot add everything together and bring to a boil on high heat. Once to a boil lower heat to a simmer and let soup simmer covered til potatoes and zucchini is tender; stirring ever so often. Once vegetables are soft turn off heat and Serve with Crusty Buttered Bread.
2. **If need to u can Adjust the seasonings to your liking by adding more or less 😊. And make sure there’s enough broth to completely cover the vegetables to cook them and extra for the soup.

So that is going to wrap it up for this unique food vegetable zucchini soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!