quick and easy Rich Kabocha Squash Potage Soup | how to make the best Rich Kabocha Squash Potage Soup
Bruce Conner 27/07/2020 00:51
Rich Kabocha Squash Potage Soup
Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a simple dish, rich kabocha squash potage soup. One of my favorites food recipe. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Rich Kabocha Squash Potage Soup is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Rich Kabocha Squash Potage Soup is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have rich kabocha squash potage soup using 13 ingredients and 17 steps. Here is how you can achieve that.
The ingredients needed to make Rich Kabocha Squash Potage Soup:
Make ready Soup
Prepare *700 g (24.69 oz) Kabocha squash or Butternut squash
Get *200 g (7.05 oz) Onion
Prepare *100 g (3.52 oz) Potato
Prepare Water
Prepare Milk / Unsweetened soy milk
Take Heavy cream
Prepare Butter
Take Broth cube
Get Honey
Get Fine salt & pepper
Get Toppings
Take Heavy cream
Steps to make Rich Kabocha Squash Potage Soup:
Wrap squash and heat by microvawe. 600W for 10 mins. (Until the whole squash softens to scoop.)
Cool it down for a while.
Peel potato, chop and soak in water to remove scum. (Approximately 5 mins)
Peel onion and slice thinly.
Stir-fry potato and onion with butter.
Add salt & pepper and then stir-fry again.
Add water and stew.
Put in broth cube and melt.
Remove squash seeds with a spoon.
Take squash fruit out and add it to the soup concentrate.
Add honey and mix.
Stop the heat, agitate the soup concentrate with a blender.
Add milk (unsweetened soy milk), heavy cream and mix well.
Heat it again for a while and done!
Pour the soup into a bowl and drop some heavy cream. Or sprinkle parsley or croutons for better presentation!
☆ My recipe has been featured in Cookpad USA's ebook ☆
"Corn & Sweet Potato Rich Cold Potage Soup" is also good! Recipe ID : 13282233
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