Hey everyone, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a unique dish, chef zee's pernil dominicano (pork shoulder). One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Chef Zee's pernil dominicano (pork shoulder) is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Chef Zee's pernil dominicano (pork shoulder) is something that I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook chef zee's pernil dominicano (pork shoulder) using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Chef Zee's pernil dominicano (pork shoulder):

1. Take 1 1/2-2 heads garlic
2. Get 1 tbs oregano
3. Take 4-7 lb pernil
4. Make ready 1/2 salt..if you have a 7lb pork use 3.5 tbs salt
5. Take 1 tsp thyme
6. Take 1/2 tsp cumin
7. Take 1 red onion
8. Take 1 chicken bouillon cube
9. Prepare 1 orange
10. Take 1 1/2 limes
11. Get 1/4 c olive oil
12. Prepare 3-4 c water
13. Make ready 1/4 c white vinegar

Steps to make Chef Zee's pernil dominicano (pork shoulder):

1. Poke holes all over pork using "X" motion. Place in large mixing bowl with 1 c water & vinegar. Massage vinegar and water into pork & let sit 5-10 min. Marinade: combine garlic, oregano, salt, bouillon cube, cumin, onion, black pepper, thyme in a blender or food processor & blend. Then add orange, lime & olive oil, blend again.
2. Drain pernil. Season pork usung marinade. Massage marinade into pork. I would use gloves. Cover & let marinade over night.
3. In a large pot, place pork skin side up. Add 1-2 cup of water & add marinade from bowl. Let boil 45-55 min. Switch pork to a baking pan. Let cook covered at 350 for 3hrs. Baste pork every hour. Take out 50% of juices (you can use for rice) and let roast uncovered for 1 hour. Broil for 5-7 minutes for crispy skin.

So that’s going to wrap it up with this exceptional food chef zee's pernil dominicano (pork shoulder) recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!