Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a unique dish, avocado salad. One of my favorites food recipe. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Avocado Salad is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Avocado Salad is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have avocado salad using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Avocado Salad:

1. Make ready Cabbage
2. Get Lettuce
3. Prepare Tomatoes
4. Take Avocados n beetroot
5. Prepare Onions
6. Make ready Boiled Egg
7. Make ready Lemon
8. Prepare seasoning
9. Get salt(optional)
10. Prepare For garnishing
11. Make ready Salad cream or mayonnaise
12. Take Black pepper powder
13. Make ready Olive oil, lemon juice

Instructions to make Avocado Salad:

1. Wash all veggies thoroughly and set aside.
2. Cut ur lettuce n cabbage separately.
3. Dice you Avocado,tomato n beetroot.
4. Slice ur cucumber, boiled egg, onion n lemon.
5. Dressed ur veggies n egg in a salad bowl or tray.
6. For d garnishing if u are using mayonnaise or salad cream put 2table spoon of warm water in a bowl, add ur powdered seasoning n black pepper, add mayonnaise or salad cream n mixed then garnish ur salad with d mixture.
7. If u are not using mayonnaise squeeze lemon juice in a bowl add olive oil, ur seasoning powder n black pepper n garnish ur salad with this mixture.
8. Salad can be serve alone or with other dishes, like white rice, fried rice etc.

So that’s going to wrap it up with this Authentic food avocado salad recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!