instant My Tuna Salad recipes | how long to bake My Tuna Salad

Donald Arnold   16/05/2020 05:20

My Tuna Salad
My Tuna Salad

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, my tuna salad. One of my favorites food recipe. For mine, I will make it a bit unique. This will be really delicious.

My Tuna Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. My Tuna Salad is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook my tuna salad using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Tuna Salad:
  1. Prepare tuna (in water)
  2. Take hard boiled eggs
  3. Take large stalk celery, diced (optional)
  4. Take sweet relish or diced dill pickles
  5. Take white onion (minced)
  6. Get yellow mustard
  7. Make ready dried parsley
  8. Get Salt and pepper
  9. Take dried dill weed
  10. Make ready celery seed
  11. Get hot sauce (I use Frank's Red Hot Sauce)
  12. Make ready lemon juice
Steps to make My Tuna Salad:
  1. In a medium pot boil 2 large eggs.
  2. Add drained tuna to bowl and gently break up large chunks.
  3. Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
  4. Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!

So that is going to wrap it up for this Easy food my tuna salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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