Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, lehsuni paneer tikka / spicy cottage cheese skewers. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have lehsuni paneer tikka / spicy cottage cheese skewers using 23 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers:

1. Make ready 500 gms Cottage Cheese (Paneer)
2. Make ready 1 medium Onion (Chopped in four)
3. Get 1 Tomato (Chopped in four)
4. Make ready 1 Green Bell Pepper (Chopped in large pieces)
5. Prepare For the Stuffing:
6. Make ready 1 tbsp Garlic Paste
7. Take 2 tbsp Tandoori Masala
8. Get For the Marination:
9. Prepare 300 gms drained Yogurt
10. Make ready 3 tbsp Cream
11. Take 1 tbsp Garlic Paste
12. Get 6 Cloves Garlic (Finely Chopped)
13. Make ready 2 Green Chillies (Finely Chopped)
14. Take 2 tbsp Coriander Leaves (Finely Chopped)
15. Take to taste Himalayan Pink Salt
16. Prepare 1 tbsp Chilli Powder
17. Make ready 1/2 tsp Turmeric Powder
18. Prepare 1 tsp Garam Masala
19. Take 1 tsp Carom Seeds Powder
20. Prepare 1 tsp Chaat Masala
21. Take 3 tbsp Roasted Gram Flour
22. Prepare 1 tbsp Vinegar
23. Prepare 2 tbsp Oil

Steps to make Lehsuni Paneer Tikka / Spicy Cottage Cheese Skewers:

1. In a bowl, add garlic paste and tandoori masala and mix it well. Take big cubes of cottage cheese. Make a slit in it and stuff the mixture in it. Keep aside.
2. Wash and cut the green bell peppers, onions and tomatoes in to large cubes and keep aside.
3. In a bowl, mix together all the ingredients mentioned under marination. Pour this mix over the stuffed cottage cheese and marinate for 2 hours in the refrigerator.
4. Add the onions, tomatoes and green bell pepper to the marinated paneer and mix gently. Skew on skewers, adding onion, tomato, green bell pepper and paneer cubes.
5. Grill for 3 to 4 minutes. Serve warm with salad and green chutney.

So that’s going to wrap it up with this Good food lehsuni paneer tikka / spicy cottage cheese skewers recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!