Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a simple dish, mozzarella portobello parmesan smothered sirloin steak. One of my favorites food recipe. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mozzarella Portobello Parmesan smothered sirloin steak is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mozzarella Portobello Parmesan smothered sirloin steak is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few components. You can have mozzarella portobello parmesan smothered sirloin steak using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mozzarella Portobello Parmesan smothered sirloin steak:

1. Make ready 4 petite sirloin steaks
2. Take 2 tablespoons oil
3. Prepare to taste Salt, pepper, garlic powder and onion powder
4. Take 1 cup whole or half and half cream
5. Get 2 tablespoons balsamic vinaigrette
6. Prepare 1/2 teaspoon minced garlic
7. Get 2 cups sliced fresh baby portobellos or any small mushrooms
8. Prepare 3 tablespoons butter
9. Get 1/2 cup Parmesan cheese
10. Prepare 1/2 cup mozzarella cheese

Instructions to make Mozzarella Portobello Parmesan smothered sirloin steak:

1. Take steaks out of fridge and rub down with oil and dry spices and let sit at room temp for 30 before cooking.
2. Heat cast iron skillet or fry pan to medium high heat and place two tablespoons of oil in pan. Place steaks in pan. I cook mine about 4 minutes per side because I love mine rare.
3. Use 1/4 teaspoon of butter to melt over each steak after removing from pan and let rest for 10 min before serving.
4. Using the same skillet add in remaining butter, sliced mushrooms, vinaigrette, minced garlic and cook until mushrooms are tender. About 5 minutes.
5. Stir in cream and mozzarella and Parmesan and pour over steaks.

So that is going to wrap this up for this unique food mozzarella portobello parmesan smothered sirloin steak recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!