Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a Good dish, microwave red-velvet cake in 5 minutes!. One of my favorites food recipe. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Microwave Red-Velvet Cake in 5 minutes! is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Microwave Red-Velvet Cake in 5 minutes! is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have microwave red-velvet cake in 5 minutes! using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Microwave Red-Velvet Cake in 5 minutes!:

1. Make ready red velvet cake
2. Take 2 1/2 cups all purpose flour
3. Make ready 1 1/2 cups sugar
4. Prepare 3 tablespoons cocoa powder, sifted
5. Get 1 1/2 teaspoons baking SODA
6. Make ready 1 teaspoon salt
7. Make ready 2 large eggs, at room temperature
8. Get 1 cups vegetable oil
9. Take 2 tablespoons red food coloring
10. Take 2 teaspoons vanilla extract
11. Get cream cheese frosting
12. Get 1 ltr milk (full cream for best results)
13. Make ready 3 tablespoons lemon juice / vinegar
14. Make ready 1 cup (or according to taste) granulated sugar, sifted for best results
15. Take 1/2 cup butter, at room temperature
16. Make ready 1 tablespoon vanilla extract

Instructions to make Microwave Red-Velvet Cake in 5 minutes!:

1. Sift and mix the dry ingredients together
2. Add the wet ingredients. Mix with a whisk. Using an electric mixer will overmix the baking soda resulting to a bitter taste.
3. Our in a microwave friendly dish and cook it for 5 minutes. * timing might vary according to your microwave.*
4. For the cream cheese, simmer the milk in medium to low heat.
5. Gradually add the lemon juice and stir occasionally.
6. Let is drain out through a cheesecloth and cool down for 10 minutes.
7. After it’s cooled down, mix the sugar, butter and vanilla extract
8. You can scoop it on the cake or put it in a piping back
9. Enjoy

So that is going to wrap this up with this Easy food microwave red-velvet cake in 5 minutes! recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!