Hey everyone, it is John, welcome to our recipe site. Today, we’re going to make a Easy dish, argentine red shrimp with tomatoes & feta cheese. One of my favorites food recipe. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Argentine Red Shrimp With Tomatoes & Feta Cheese is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Argentine Red Shrimp With Tomatoes & Feta Cheese is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook argentine red shrimp with tomatoes & feta cheese using 24 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Make ready 8-10 oz Argentine red shrimp raw peeled and deveined
2. Prepare Olive oil for coating the shrimp
3. Take Freeze-dried oregano or fresh
4. Get Salt and Pepper
5. Get 2 medium tomatoes peeled, cored, and sliced roughly chopped
6. Make ready 1-2 Tbs olive oil
7. Prepare 1/3 cup diced shallots
8. Prepare 1-2 garlic cloves minced
9. Prepare Salt and pepper
10. Prepare Dash or so of white wine
11. Take Red pepper flakes
12. Take 1-2 oz. Feta cheese crumbled
13. Get Freeze-dried mint leave flakes or fresh
14. Make ready Cooking, assembly, and baking
15. Take Preheat the oven to 400f
16. Make ready In a bowl, add a little olive oil, salt, pepper, a few dashes of oregano, and toss the shrimp in the seasoned oil to coat and set aside
17. Take Heat a medium saute pan to medium and add 1-2 Tbs Olive Oil
18. Make ready Add shallots, garlic, and salt and pepper to taste, saute until soft, about five minutes
19. Take Add the tomatoes, and red pepper flakes. Simmer, mashing the tomatoes a bit. Cover and cook down until thickened. Remove the lid and cook to a sauce
20. Make ready Add a splash of white wine and simmer for a few minutes more
21. Make ready Transfer the tomatoes, shallots, and garlic onto individual ovenproof serving dishes and spread across the bottom
22. Make ready Layer the shrimp across the tomatoes and crumble the feta over the shrimp
23. Take Put into the oven and cook about 10-15 minutes until bubbly
24. Make ready Remove and sprinkle with Mint and serve along with crusty bread and White Wine

Instructions to make Argentine Red Shrimp With Tomatoes & Feta Cheese:

1. Raw Argentine Red Shrimp with shell looks different then most.
2. Cooked down Tomatoes.
3. Add the Shimp, scatter some Feta and put in preheated 400f oven.
4. Dust with Mint aand serve.

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