Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a Best dish, baked pasta & cheese. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Baked Pasta & Cheese is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Baked Pasta & Cheese is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have baked pasta & cheese using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Baked Pasta & Cheese:

1. Prepare 2 lbs Pasta (I like Cavatappi or Rotelle)
2. Make ready 1 lb Fresh Sliced American Cheese
3. Get 8 oz Mild Shredded Cheddar (you can use sharp)
4. Take 3 Sticks Salted Butter
5. Take 1 tsp Sea Salt
6. Take Whole Milk

Instructions to make Baked Pasta & Cheese:

1. Cook pasta according to directions in Salted water (cook Al dente) - drain
2. Mix in butter
3. Fold in half of the American Cheese
4. Fold in the Cheddar
5. Add milk and the rest of the American Cheese
6. Once thoroughly blended, transfer to a sizeable baking dish (I use an aluminum half size steam table pan)
7. Cover top of mixture with 12-16 additional Slices of American Cheese
8. Bake in a 350 oven for 30-45 minutes until top is melted and starts to turn golden, not burned (time will depend on your oven)
9. Serve hot and enjoy

So that’s going to wrap it up for this tasty food baked pasta & cheese recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!