Hey everyone, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a simple dish, fish fried with salted eggs. One of my favorites food recipe. For mine, I am going to make it a little bit unique. This will be really delicious.

Fish Fried with Salted Eggs is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Fish Fried with Salted Eggs is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have fish fried with salted eggs using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fish Fried with Salted Eggs:

1. Prepare Fish
2. Get Salted Eggs Yolks
3. Take Curry Leaf
4. Make ready Sugar
5. Get Chopped Chili's
6. Take Salted Butter

Instructions to make Fish Fried with Salted Eggs:

1. Cleaning in/outside of the fish
2. Heating up the wok and added cooking oil for deep fried the fish was chosen. Fried the fish until it feels crispy. (As you like)
3. Fish is ready and put aside for next step.
4. Heat up the wok with low heat and add in 2tbsp of salted butter till its melted. Then add in all the ingredients to be fried till you see the bubbles from the salted eggs yolks.
5. Lastly, put the the fish and stir-fry with the salted butter… and ready to be served.

So that’s going to wrap this up for this Easy food fish fried with salted eggs recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!