Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a creative dish, my easy homemade tomato soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

How To Make The Easiest Tomato Soup From Scratch. This simple homemade tomato soup is quick, easy, and insanely delicious. The soup is inspired by one of the most famous recipes out there — Marcella Hazan's Tomato Sauce.

My Easy Homemade Tomato Soup is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. My Easy Homemade Tomato Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook my easy homemade tomato soup using 10 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make My Easy Homemade Tomato Soup:

1. Prepare 1 tbsp olive oil
2. Get 1 large onion, diced
3. Get 4 garlic cloves, minced
4. Get 3 tbsp all-purpose flour
5. Get Salt snd pepper
6. Make ready 2 (14.5 oz) cans crushed or diced tomatoes
7. Take 2 1/2 cups chicken stock
8. Get 1 tbsp Italian seasoning
9. Get 1/8 tsp ground all spice
10. Make ready 1 cup milk (optional)

This is the BEST tomato soup we How To Make The Best Homemade Tomato Soup: Melt butter in a stock pot or large saucepan over medium heat. Simple Homemade Tomato Soup with carrots, onions, garlic, tomatoes, broth, and bacon for deliciously rich flavor. I love tomato as much as my time, I am a tomato fan and jealous of my time, especially now that I have to write press releases and there are new mobile presentations every two by three. Add chopped tomatoes, tomato paste, basil(optional), broth, a nice pinch of salt and some pepper.

Instructions to make My Easy Homemade Tomato Soup:

1. Heat the oil in a large saucepan or dutch oven over medium heat.
2. Cook the onions until they’re soft (about 5 minutes), then add the garlic and cook for a further minute or so.
3. Season with salt and pepper.
4. Add the flour, and mix well, cook for 30 seconds.
5. Add the tomatoes, tomato paste, Italian seasoning, ground all spice and stock, whisking to blend and thicken.
6. Bring to a boil, then reduce heat and simmer for 5-10 minutes.
7. Using an immersion blender blend until smooth.
8. Remove from heat, then add the cream if using. I used Horizon Organic White Milk, Mixing thoroughly.
9. Test for seasoning, add more is needed, then serve.
10. Garnish with dried parsley, croutons, green onions and then devour.

Thank you all for joining me, I hope you like this quick and easy tomato soup! Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! You'll never want to go back to the canned stuff after you try this. Make the best homemade tomato soup with fresh tomatoes with this quick and easy recipe.

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