Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, baked macaroni with egg *vegetarian. One of my favorites food recipe. This time, I am going to make it a bit unique. This will be really delicious.

Baked Macaroni with egg *Vegetarian is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Baked Macaroni with egg *Vegetarian is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook baked macaroni with egg *vegetarian using 7 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Baked Macaroni with egg *Vegetarian:

1. Prepare elbow macaroni
2. Get eggs
3. Take salt
4. Prepare white pepper
5. Prepare spring onions (chopped)
6. Take mozarella and cheddar chese (grated)
7. Take Margarine for wipping the tray

Steps to make Baked Macaroni with egg *Vegetarian:

1. Boil the macaroni until its tender, put it aside
2. Pre-heat the oven 180°C
3. Prepare muffin tray, wipe it with margarine lightly using cooking brush.
4. In a big cup, crack all the eggs, mix with salt, pepper, and chopped spring onion.
5. Put boiled macaroni into the muffin tray, half way. Pour the egg mixture into the macaroni, sprinkle the grated cheese on top until its full.
6. Bake into pre-heated oven for 30-40 mins with 180°C until they turn golden.
7. Serve them with any sauce you like on the side.

So that is going to wrap it up with this instant food baked macaroni with egg *vegetarian recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!