Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a instant dish, chilli potato. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chilli potato is one of the most favored of recent trending foods on earth. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Chilli potato is something which I have loved my entire life.

Chilli potato is a Indo chinese starter made with fried potatoes tossed in spicy, slightly sweet & sour chilli sauce. This chilli potato recipe will give you restaurant style crispy potatoes in chilli sauce. Chilli potato is a spicy starter snack from the indo-Chinese cuisine where fried potatoes are tossed in a spicy, sour and slightly sweet chilli sauce.

To begin with this recipe, we have to prepare a few components. You can cook chilli potato using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chilli potato:

1. Prepare Potatoes medium in size sliced
2. Take Capsicum medium chopped
3. Take Onion medium chopped
4. Take Garlic cloved
5. Get Ginger
6. Take Oil for frying
7. Make ready Oil for sauteing
8. Take Cornflour for potato
9. Make ready Cornflour for gravy
10. Take Water
11. Make ready Soya sauce
12. Prepare Chilli sauce
13. Make ready Red colour edible
14. Prepare Tomato sauce
15. Make ready Salt for potato
16. Get Salt for gravy as per your taste
17. Make ready Ajino moto(optional)
18. Get Black pepper powder

I think I let it simmer longer than suggested because I wanted the flavors Mixing sweet potatoes with sour diced tomatoes just did not cut it with my family. Delicious chilli potatoes is an Indian adaptation of a Chinese recipe! Chilli potatoes are so easy to make, once you learn how to cook it, you'll be tempted to throw it together every chance you get. About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist.

Steps to make Chilli potato:

1. In a bowl add potato, corn flour, red food colour, salt and mix all the ingredients well.
2. Now heat a big kadai and add oil to fry the potatoes. Once the oil is heated add coated potatoes and fry till fried. Once done put it out.
3. Now take a kadai and add some oil to saute the gravy ingredients.
4. Now add ginger garlic paste in to the oil and saute for 30 second after 30 seconds add onions and saute the onions also for 5 minutes
5. Now after the onions are done add cornflour paste on which ive added 2 tablespoon cornflour and 6 tablespoon water and a drop of edible red food colour.
6. Now after that add soya sauce, chilli sauce and ajinomoto(optional) and mix all well.
7. Now add salt, tomato ketchup and black pepper powder and mix all well..
8. Now put the fried potato and fried capsicum and mix all the ingredients very well.
9. And your chilli potatoes are done. Serve hot.

Oil - to fry the potatoes and cook chilly potato. Chilli Potatoes makes for a terrific snack or appetiser before a main meal! Learn how to make chilli potato recipe from hungryforever.com. chilli potato is a luscious appetiser starter recipe which is inherited from the Chinese cuisine. restaurant style chilli potato has found its place in menu's of Indian restaurants and is supremely. A wide variety of chilli potato options are available to you, such as origin, cultivation type, and certification. Add vinegar, potatoes and green chili to the above.

So that is going to wrap this up for this Good food chilli potato recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!