Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a Authentic dish, sesame crusted seared ahi tuna salad. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sesame Crusted Seared Ahi Tuna Salad is one of the most popular of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Sesame Crusted Seared Ahi Tuna Salad is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have sesame crusted seared ahi tuna salad using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Sesame Crusted Seared Ahi Tuna Salad:

1. Get salad
2. Make ready black and white sesame seeds
3. Prepare each ahi tuna steaks
4. Take nappa cabbage
5. Take Cole slaw mix
6. Get shredded carrots
7. Make ready each avocados
8. Prepare each English cucumber
9. Take ponzu dressing
10. Take ginger grated
11. Get Light soy Sauce
12. Take sugar
13. Prepare kosher salt
14. Take Siracha hot sauce
15. Make ready mirin
16. Make ready lemon juice
17. Take sesame oil

Instructions to make Sesame Crusted Seared Ahi Tuna Salad:

1. Make the dressing first just mix all the ingredients together and then add the oil slowly while whisking to combine let sit to marinate 15 min at least
2. Now coat the tuna steaks with the sesame seeds set back into the fridge to let sit while you put the salad part together
3. Julienne the nappa cabbage and mix it with the bags of Cole slaw mix cut cucumber into thin slices at a bias and slice the avocados nice and thin
4. Now sear off the tuna to med rare like 3 minutes a side in a fry pan with a little bit of oil
5. If dressing separated just whisk it and it will come back together then toss the dressing with the cabbage to your preference
6. Put a nice mound of the salad in the middle of the plate slice the tuna and place around then the cucumbers top with avocado and carrots.
7. Save the left over dressing in a container it holds for just about 2 weeks or longer in fridge

So that’s going to wrap it up for this exceptional food sesame crusted seared ahi tuna salad recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!