Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, jollof rice/peppered goat meat /cole slaw. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Jollof Rice/peppered Goat meat /Cole slaw is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Jollof Rice/peppered Goat meat /Cole slaw is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook jollof rice/peppered goat meat /cole slaw using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Jollof Rice/peppered Goat meat /Cole slaw:

1. Get Rice
2. Take Vegetables oil
3. Get Tomatos/fresh/processed
4. Prepare Pepper 🌶
5. Get Seasoning
6. Get Green beans
7. Prepare Carrots
8. Take Onions
9. Get Jollofrice spices
10. Get Goat meat
11. Get Green peppers
12. Get Garlic for pepper meat
13. Make ready Cabage

Instructions to make Jollof Rice/peppered Goat meat /Cole slaw:

1. Perboil the rice for 10mins wash and set aside
2. Put the pot back on fire and heat vegetable oil for a little while, add onions and tomatoes and allow to fry for a while
3. Add the goat meat stock and water add seasoning and spices allow to boil
4. Add rice and stir then cover and let others cook till tender
5. Add ur carrot green beans and let the stem soften it the add the green pepper
6. Fry the goat meat set aside the fry ur blended peppers onions to the the frying pan on a low heat
7. When dried add ur goat meat and stir. Food is ready

So that’s going to wrap this up for this unique food jollof rice/peppered goat meat /cole slaw recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!