Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mini cheesecake low carb. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Mini cheesecake Low Carb is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Mini cheesecake Low Carb is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have mini cheesecake low carb using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mini cheesecake Low Carb:

1. Take Massa
2. Prepare 250 g cream cheese
3. Prepare 1 ovo
4. Prepare 1 tsp extrato de baunilha
5. Make ready 1/4 cup açucar
6. Get Calda
7. Prepare 8 morangos médios
8. Make ready 1 tbsp açucar
9. Make ready 1/4 cup água

Instructions to make Mini cheesecake Low Carb:

1. Deixar o cream cheese em temperatura ambiente.
2. Bater o cream cheese, açucar e ovo. Quando a massa estiver mais homogênea adicionar o açúcar.
3. Levar ao forno pré aquecido 325F por 30 minutos.
4. Para o preparo da calda, picar os morangos em pedaços pequenos e cozinhar em fogo baixo até a consistência desejada.

So that is going to wrap this up for this Best food mini cheesecake low carb recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!